Fruit Custard

Fruit custard recipe is a healthy dessert recipe, which is liked by most of the people. Since the main ingredients of this fruit custard recipe are milk and fruits, that’s why it is considered a healthy dessert recipe. A very quick dessert recipe and also an easy recipe is one of the summer special dessert recipes. This sweet recipe dessert is considered a better option than, other desserts since it contains fruit.

you only need some fruits, milk, and custard powder. Within a few minutes, it will be prepared. However real taste comes when you refrigerate it for 1 hr and then mix fruits. If you have not tried this fruit custard recipe, then try and let us know your feedback. Below recipe details are provided.

Fruit Custard[YouTube Video]

Print Recipe

Fruit Custard

Prep Time10 mins

Cook Time10 mins

Total Time20 mins

Course: Dessert

Cuisine: Indian

Keyword: Fruit Custard

Servings: 3 People

Author: Cooking Rocking

Ingredients

• 500 ml full cream milk
• 2-3 tbsp custard powder (1 tbsp = 14-15 gm )
• 1/4 cup sugar ( 1 cup = 240 ml )
• 1/2 cup chopped apple
• 1/2 cup chopped banana
• 1/3 cup pomegranate
• 1/4 cup dry fruits

Instructions

• Take 500ml milk in a pan.

  Now in a small bowl take 5-6 tbsp Luke warm milk from the pan.

  Put 2-3 tbsp custard powder into it, mix it well and make a smooth paste.

  When the milk is boiled add this custard paste into it and stir it continuously on low flame. Make sure there should be no lumps.

  Add ¼ cup sugar then mix it continuously on low flame 2-3 minutes.

  When this custard mixture turns in to thick then switch off the flame.

  Allow it to cool in room temperature.

  Then transfer it into a bowl and keep it in a refrigerator for 1-2 hrs.

  When it completely cooled take it out from the refrigerator.

  Add all fruits i.e chopped apple, chopped banana, pomegranates into the chilled custard. Mix it well.

  Now serve the chilled custard with garnishing by dry fruits. 

Step By Step Pictures For Fruit Custard Recipe

Take 500ml milk in a pan.

Now in a small bowl take 5-6 tbsp Luke warm milk from the pan.

Put 2-3 tbsp custard powder into it, mix it well and make a smooth paste.

When the milk is boiled add this custard paste into it and stir it continuously on low flame. Make sure there should be no lumps.

Add ¼ cup sugar then mix it continuously on low flame 2-3 minutes.

When this custard mixture turns in to thick then switch off the flame.

Allow it to cool in room temperature.

Then transfer it into a bowl and keep it in a refrigerator for 1-2 hrs.

When it completely cooled take it out from the refrigerator.

Add all fruits i.e chopped apple, chopped banana, pomegranates into the chilled custard. Mix it well.

Now serve the chilled custard with garnishing by dry fruits.

                **Try this recipe & let us know your feedback.**